Food Menu

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Monday Tuesday Wednesday Thursday Friday
27
Lunch:
Stuffed Shells (V)
Marinated Bean Salad (V)
PIZZA (V)
Eat Your Colors
Spinach/ Tomato & Roasted Red Pepper Salad (V)

28
Lunch:
BRUNCH BUFFET
Waffles (V) Chicken Tenders
Sweet Potato Home Fries (VE)
Mixed Berry Fruit Cup (VE)
Eat Your Colors Cinnamon Apple Topping (VE)

29
Lunch:
Southwest Fish Sandwich
served with
Chipotle Ranch Dressing
Street Style Corn (V)
Eat Your Colors
Black Bean Salsa (VE)

30
Lunch:
Chicken Dumplings
Rice Medley (VE)
Fresh Teriyaki Green Beans (VE)
Fresh New York Apples (VE)
Eat Your Colors Orange Ginger Kale (VE)

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